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Reduce the Inflammatory Potential of Your Diet
Eating more fruits and veggies and fewer processed foods can lower your risk of diseases linked to chronic inflammation, like heart disease.
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The Safety of COVID Vaccines for Those with MS
People with multiple sclerosis have been concerned about possible side effects from COVID vaccines. New research offers reassurance.
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Introduce Peanuts Sooner Rather than Later
Peanut allergies can be life-threatening, but exposing children early can protect many from peanuts' effects into adolescence.
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The Signature of Multiple Sclerosis, Written in the Blood
A blood test that seems to predict whether a person will develop MS could offer a head start on treatment and slow disease progression.
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New Protection for Kids with Food Allergies
The drug omalizumab, a monoclonal antibody, appears to prevent severe reactions even in kids with multiple food allergies.
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When It Comes to Autoimmune Diseases, X May Mark the Spot
Women are more likely to develop autoimmune diseases like lupus than men. The reason seems to lie on their two X chromosomes.
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A Low-Cost, Low-Tech Lifesaver
Making sure hospitalized patients' teeth are brushed daily can protect them from contracting pneumonia and reduce mortality.
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A Closer Look at the Anti-Inflammatory Benefits of Ginger
Ginger supplements could cut runaway inflammation in people with autoimmune disorders like rheumatoid arthritis. It's about curbing NETosis.
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Vitamin D Deficiency Linked to Premature Death
The sun usually provides all the vitamin D our bodies need, but seniors and people with certain conditions can easily become deficient.
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Tracking Environmental Chemicals' Effects on Gut Inflammation
Harvard researchers have developed a new way to screen environmental chemicals for inflammatory effects, especially in the GI tract.
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